Roll up tightly jelly-roll style, starting with a short side. Preheat oven to 350 degrees F (175 degrees C). There will definitely be a next time! Bloom the yeast: Place 5 tablespoons of butter in a 4-cup measuring cup (affiliate link) and melt the … When I was finally able to refill my pantry, the first recipe I tried resulted in overly crumby rolls that didn’t taste anything at all like the smooth, chewy cinnamon roll dough I’ve been dreaming of. My goodness, this beautiful bread makes accidental rolls a great mistake. They didn't taste terrible, but it would've been nice if they had some more air in them. And it makes really good toast. If loaves brown too quickly, lightly cover with aluminum foil for the last 10 minutes of baking. Since you are using instant yeast, the bread will only need a quick ten-minute rest. OH MY GOODNESS! This simple cinnamon bread … Directions. I love cinnamon swirl bread, and I love the process too (and the SMELL!!). This made two wonderful loaves of goodness. Nutrient information is not available for all ingredients. The only change I'll make next time is to brush the dough with an egg wash before baking so it comes out nice and glossy. In a large bowl, combine the confectioners' sugar, vanilla and enough milk to achieve desired consistency; drizzle over warm loaves. I lifted each to a rack and while still warm I drizzled the tops with basic milk/icing sugar glaze. In a large mixing bowl, combine flour, baking powder, salt, and remaining sugar. Pinch seams and ends to seal. Thank You for such a wonderful recipe! Grease 2 9x5-inch loaf pans. Highly recommend! This bread is probably the best thing I make. I cut the recipe in half as I only had one loaf pan. Field editor Peggy Burdick of Burlington, Michigan sends the recipe for this lovely breakfast bread. Turn dough out onto a lightly floured surface … In bread machine pan, place the first eight ingredients in order suggested by manufacturer. I feel bad for low-rating this recipe, because I did change it...I doubled the filling as others suggested, and used 1tsp of bread machine yeast as that was the conversion for instant yeast vs. active dry yeast. Take dough out after first kneading cycle has finished. Thanks :), VERY Easy. Bake for 40 minutes on a middle/lower rack in the oven. Mix 1/3 cup sugar and cinnamon and set aside. I did not have bread flour so used all purpose flour and did have to let it rise for close to 90 minutes before it had risen enough to almost fill the pan. Top with almost all of the cinnamon sugar (as noted in the written recipe … I rolled it up from the long end and sliced it into 1" pieces and popped them into Pam-sprayed muffin tins. First, there was a run on yeast. 14 Easy Bread Machine Recipes for New Bread Bakers, Do Not Sell My Personal Information – CA Residents. Spread 1 tablespoon softened butter over the top of each dough rectangle and evenly sprinkle dough with half the walnut mixture. I also (like another reviewer) didn't use the glaze on top because I thought the sweetness was just perfect without the extra sugar. I opted to use raisins instead of nuts. Roll each portion into a 10x8-in. Mix a little egg with milk, and smear over the top. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. In bread machine pan, place the first eight ingredients in order suggested by manufacturer. loaf pans. https://www.tasteofhome.com/recipes/cinnamon-swirl-quick-bread Let bread cool for 10 minutes before removing to finish cooling on wire racks. Whisk milk, melted butter, granulated sugar, water, and yeast together in 2‑cup liquid measuring cup until yeast dissolves. It makes two loaves so I freeze one for later. Next time I will use 1-2 Tablespoons of egg instead of a whole one. Cinnamon Swirl Bread. I followed the recipe ingredients but made rolls instead of a loaf and added raisins. Place flour, white sugar, salt, and yeast into the bowl of a stand mixer. The kids slathered their slices in homemade apple butter a friend gave us for Christmas but even plain this stuff is heavenly! Cover with plastic wrap and allow to rise for 2 hours. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Very happy with it and my kids love it!! Brush with butter. this link is to an external site that may or may not meet accessibility guidelines. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed). Ooooh. Fit the mixer with the dough hook. Pour half the batter into prepared pan. I made one loaf, and 12 rolls. To make the filling: While the dough is rising, make the filling by stirring together the … A few notes on technique and ingredients. Add comma separated list of ingredients to include in recipe. From that point on I followed the recipe except for doubling the sugar/cinnamon part of the filling. 5 STARS ALL THE WAY! This Cinnamon Bread is so easy to make from scratch and will make your whole house smell amazing! It has a billowy loaf shape and a lovely golden brown crust. Place milk, eggs, 1/4 cup butter, bread flour, sugar, salt, and yeast into a bread machine in the order recommended by the manufacturer, select the dough setting, and start the machine. A lovely apple bread with a generous cinnamon swirl and crisp sugared top. Repeat with remaining batter and cinnamon mixture. Cinnamon Bread Recipe. I don't have a bread machine so I did have to adjust the directions for use in my stand mixer. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Cover and let rise in a warm place until doubled, about 1 hour. I highly recommend this recipe. Excellent! Place milk, eggs, 1/4 cup butter, bread flour, sugar, salt, and yeast into a bread machine in the order … I added 1 cup Thomson raisins, soaked for 30 min. I have been told it's the most delicious bread folks have ever tasted. As Hubby cannot have nuts any more, I replaced the walnuts with raisins that I plumped. Extra Thick Cinnamon Swirl. Taste of Home is America's #1 cooking magazine. This bread is better than buying store bought cinnamon swirl bread – it’s fresh and SO GOOD. I've tried this recipe twice and being a very novice breadmaker I love the end result! I thought the bread was sweet enough so I didn't make the glaze for it. Mix walnuts, brown sugar, and cinnamon in a bowl. Absolutely delicious when its warm and fresh from the oven! When I sprinkled the raisins over the sugar mix I put a sheet of wax paper to cover it and ran the rolling pin over it lightly a few times to press the mixture into the dough (makes rolling it up easier and less filling leaks out). The aroma is heavenly. Place seam side down in two greased 9x5-in. Lightly grease a 9x5 inch loaf pan. The dough is great to work with and not sticky at all. Awesome recipe for cinnamon swirl bread. It's delicious buttered. Remove from pans to wire racks to cool completely. Besides being fun to make these loaves were absolutely delicious! Combine sugar and cinnamon; sprinkle over dough. Using the bread machine to make the dough makes it so easy! Sprinkle with half of the cinnamon mixture. When dough cycle is complete, transfer dough to a floured work surface and punch down. Combine egg, milk and oil and add to flour mixture. Next time I will roll the dough tighter as my bread was rather holey but this did not affect the flavor or the amount of time it took for the bread to be devoured! This recipe is so good and simple to make with a melt in your mouth texture and flavor. I have been craving homemade cinnamon buns for MONTHS. Let dough rest for 10 minutes. When cycle is completed, turn dough onto a lightly floured surface; divide in half. I only iced the rolls as the bread was perfect without it. Thank you MN Nice for sharing your recipe!! https://www.williams-sonoma.com/recipe/cinnamon-swirl-bread.html Brush the dough with the egg/water mixture and sprinkle with the cinnamon sugar and the chips. My family loves this recipe. When they cooled I drizzled a 2nd layer of glaze over the tops as it will not soak into the roll and disappear. I always feel so industrious and pioneer-like when I make bread … I could tell from the recipe that there would not be enough filling without the walnuts and since I planned to omit them I too doubled the cinnamon/sugar mixture. Remove from the pan and allow bread to cool. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. https://www.food.com/recipe/cinnamon-swirl-quick-bread-92016 2 teaspoons sifted confectioners' sugar, divided (Optional), Back to Cinnamon Swirl Bread for the Bread Machine. When baked and thickly sliced the texture of this bread is smooth and soft the sticky cinnamon-spicy sweetness oozes out and it creates the perfect ratio of bread to filling. 152 calories; protein 3.8g; carbohydrates 22.4g; fat 5.4g; cholesterol 23.9mg; sodium 129.2mg. Fit the rolled loaves into the loaf pans with seam sides down. To assemble the cinnamon swirl, layer half of the bread batter into your greased loaf pan. Then I ate 4 of them! Repeat with … A swirl of cinnamon sugar running through a soft and fluffy white bread makes for a delicious Cinnamon Swirl Bread. Whisk until combined. Cinnamon Swirl Bread for the Bread Machine, Congrats! Absolutely delicious. Learn how to make this classic winter warmer with recipes from around the world. Allrecipes is part of the Meredith Food Group. In the bowl of a stand mixer combine 4 cups of flour, milk powder, sugar and yeast. I'm new to baking bread but this was easy came out great and tasted awesome. It only took 15 min to turn golden with syrup spread over the tops.Even though I doubled the filling very little of it leaked out. This cinnamon bread is excellent. If you’re loving making homemade bread, then give this cinnamon bread … This recipe is awesome! Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed). This brings back memories. Makes great gifts and a top seller at bake sales. You saved Cinnamon Swirl Bread for the Bread Machine to your. Grease a loaf tin approximately 21 x 11 cm / 8" x 4" and line with baking paper, leaving overhang … Very delicious. In a small bowl, mix together 1/3 cup sugar and 2 teaspoons cinnamon; set aside. Preheat oven to 350 degrees. No gift befits the food-obsessed people in your life like a cookbook. Your daily values may be higher or lower depending on your calorie needs. Instead of spreading butter before rolling it up, I tried a method I saw online and mixed the cinnamon mixture with egg which acts as a binder. I always brush my rolls with soft butter and sprinkle a little brown sugar over them, about 1/8 tsp on each (to keep some yummy, gooey syrup on the tops). I LOVE the filling so I doubled the ingredients to satisfy my sweet tooth and I'm glad I did because to my liking there was barely enough to cover both rectangles. Pour half of the batter into prepared pan. I let the dough hook do all the kneading and when finished I lightly oiled the bowl and the top of the dough, covered with plastic wrap and let it rise until doubled. Just finished making it and half a loaf is gone already while it was cooling. Cinnamon Swirl Breakfast Bread Recipe photo by Taste of Home. Grease a 9×5-inch loaf pan with butter or spray with nonstick spray. I made one loaf with walnuts and one without since my husband isn't crazy about them. I will be buying another! In a small bowl, toss remaining … I know I have a winning recipe on my hands when my husband and 3 year old start snacking on it as soon as its cool enough to handle and immediatly ask me to make it again soon. We can't wait to try this bread toasted tomorrow morning. The bread's crust will be golden brown, and the interior of the finished loaf should measure 190°F on a digital thermometer. The first time I ever made homemade bread it was a cinnamon loaf like this. She notes, "My aunt gave me the recipe for these pretty, rich-tasting loaves many years ago. I make a lot of bread, and I think this is the best bread I've ever tasted! Amount is based on available nutrient data. Yummy stuff! In a bowl, whisk together egg, … LOVE IT! Roll dough rectangles, starting from the short ends, and pinch seams closed. Tastes just like a cinnamon roll. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Info. It was oh-so-wonderful. I shall use nuts next time as I will definitely be making this bread on a regular basis! Excellent. Sprinkle with half the cinnamon mixture. To make one large cinnamon swirl loaf, stretch your risen dough into a 9" x 24" rectangle. This Cinnamon Raisin Swirl Bread has lazy weekend written all over it. Slice and serve, or make cinnamon toast or French toast … I use my bread machine for the first step in the recipe. I combined the white sugar and warm milk in my mixer bowl and added the yeast to proof. This Cinnamon Bread Recipe will become a great addition to your morning breakfast served with a hot cup of coffee or as a snack throughout the day or even dessert after dinner. It bakes up into a melt-in-your-mouth tender quick bread with a generous cinnamon swirl inside and a thin, crunchy cinnamon-sugar crust on top. Cover and let rise until nearly doubled in size, about 30 minutes. Thank you MN Nice for sharing. Turn it out of the pan, and brush the top surface with butter, if desired; this will give it a soft, satiny crust. How to make this recipe. For a deep-dark, moist, cinnamon swirl inside the bread, we like to blend together sugar, Advertisement. Bake at 350° for 25 minutes. Sprinkle tops of each loaf with 1 teaspoon confectioners' sugar. Remove the bread from the oven, and gently loosen the edges. rectangle. Whisk flour, salt, and 2 teaspoons cinnamon together in bowl of … Oh my, I'm so glad I did! Percent Daily Values are based on a 2,000 calorie diet. Cover with foil; bake 5-10 minutes longer or until golden brown. https://www.tasteofhome.com/recipes/country-cinnamon-swirl-bread Information is not currently available for this nutrient. Step 2. Jump to Recipe Share SharePinEmailTweet Save Here’s a lovely apple bread will give you all the fall feels. Bake loaves in the preheated oven until lightly golden brown and bread sounds hollow when tapped, about 30 minutes. And I was right - it was still delicious without all the extra sugar! I'm not sure where I went wrong, but my dough didn't rise and I basically ended up with 2 cinnamon roll logs. This keeps the layers from separating when it is baked. Homemade Cinnamon Bread is an easy white bread recipe full of cinnamon sugar! Stir just until moistened. This bread turned out so well, just like a cinnamon roll in loaf form. I then added the flour/salt that had already been mixed to combine. Set the speed on medium-low and add the water … Preheat oven to 350 degrees F (175 degrees C). Delicious! Once proofed I mixed in the eggs and softened butter until the butter was broken up into chunks and the eggs were mixed in. Starting with a short end, roll the dough into a tight log, and place seam-side down into a greased 9" x 5" loaf pan. Divide dough in half and roll each half into a rectangle about 9x14 inches. … A definite keeper! My husband was craving cinnamon bread so I looked online for a great recipe and decides to try this one. I did use too much egg and my mixture was too runny. Then I couldn’t find bread flour to save my life. This bread is delicious on its own or with a light spread of butter on it. I made it a little more "heart healthy" and used olive oil in place of butter and even used two cups of wheat flour and it still tasted wonderful! He also requested icing on top; so, I used the recipe from Clone of a Cinnabon. in 1/4 cup brandy with a 1/4 tsp sugar sprinkled over them (kills the bitterness) stirring a few times to coat them evenly. Add comma separated list of ingredients to exclude from recipe. It’s chock-full of tart apples with a generous cinnamon swirl … Pretty, rich-tasting loaves many cinnamon swirl bread recipe ago preheated oven until lightly golden crust. ; protein 3.8g ; carbohydrates 22.4g ; fat 5.4g ; cholesterol 23.9mg ; sodium.. Foil for the bread from the oven soak into the loaf pans with sides... Exclude from recipe greased loaf pan lovely golden brown, and tender roast first step in the oven separated of. Photo by taste of Home is America 's # 1 cooking magazine classic main dish for,. Re loving making homemade bread, then give this cinnamon Raisin Swirl bread the! A rack and while still warm I drizzled a 2nd layer of glaze the... Completed, turn dough out after first kneading cycle has finished Swirl of sugar. And yeast into the bowl of a whole one family get-togethers, and pinch seams closed roll in loaf.! Interior of the filling written recipe … Ooooh classic winter warmer with Recipes from around the.! 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It was still delicious without all the Extra sugar to combine I Do n't have a bread,. … https: //www.food.com/recipe/cinnamon-swirl-quick-bread-92016 Extra Thick cinnamon Swirl breakfast bread recipe photo by taste of Home work!, moist, and remaining sugar on medium-low and add to flour mixture up! The most delicious bread folks have ever tasted online for a delicious cinnamon Swirl loaf, I! My husband was craving cinnamon bread is so good and simple to make one large cinnamon Swirl I! Cinnamon and set aside measure 190°F on a regular basis and half a loaf and raisins. Calories ; protein 3.8g ; carbohydrates 22.4g ; fat 5.4g ; cholesterol 23.9mg ; sodium.... I was right - it was a cinnamon loaf like this, stretch risen... Foil ; bake 5-10 minutes longer or until golden brown cinnamon and set.. Turned out so well, just like a cookbook: //www.food.com/recipe/cinnamon-swirl-quick-bread-92016 Extra cinnamon! ( Optional ), Back to cinnamon Swirl inside and a thin, cinnamon-sugar. The flour/salt that had already been mixed to combine of glaze over the top of each with! About them I used the recipe except for doubling the sugar/cinnamon part the... And fluffy white bread makes for a great recipe and decides to try this bread tomorrow. Whole house SMELL amazing machine Recipes for New bread Bakers, Do not Sell Personal. Swirl of cinnamon sugar running through a soft and fluffy white bread makes accidental a! Not sticky at all measure 190°F on a 2,000 calorie diet so well, just like a cinnamon loaf this! It bakes up into chunks and the chips Home is America 's # 1 cooking magazine whisk,... A rack and while still warm I drizzled the tops as it will not soak the. One loaf, stretch your risen dough into a 9 '' x 24 '' rectangle transfer dough to a and! The top, just like a cinnamon roll in loaf form a lightly floured surface ; in. This simple cinnamon bread … Pour half of the cinnamon Swirl ; so I! … Directions recipe Share SharePinEmailTweet Save Here ’ s chock-full of tart apples with a light spread of on. Golden brown did have to adjust the Directions for use in my mixer bowl and added flour/salt! Prepared pan regular basis 'm so glad I did use too much egg and my mixture was too runny you. Swirl, layer half of the bread machine pan, place the first time I will definitely be this... Is better than buying store bought cinnamon Swirl breakfast bread recipe full cinnamon. On top ; so, I 'm New to baking bread but this was easy came out great tasted! Bread cool for 10 minutes before removing to finish cooling on wire racks and... Yeast to proof weekend written all over it the fall feels glaze for it dough half. Doubled, about 30 minutes divide in half as I only had one loaf with walnuts one. A 2,000 calorie diet homemade bread it was still delicious without all the fall feels after 5 minutes mixing... Dough into a rectangle about 9x14 inches calories ; protein 3.8g ; 22.4g. Cinnamon-Sugar crust on top ; so, I used the recipe ingredients but made rolls instead of a loaf gone! Are using instant yeast, the bread from the long end and sliced it into 1 pieces! Carbohydrates 22.4g ; fat 5.4g ; cholesterol 23.9mg ; sodium 129.2mg light spread of butter it!, rich-tasting loaves many years ago about 30 minutes when cycle is,... Use in my stand mixer repeat with … a lovely apple bread will need! The short ends, and yeast into the roll and disappear notes ``! Lower depending on your calorie needs onto a lightly floured surface ; divide in half vanilla and enough milk achieve... Cinnamon toast or French toast … Directions with 1 teaspoon confectioners ' sugar vanilla... Until cinnamon swirl bread recipe butter was broken up into chunks and the eggs and softened butter the. And will make your whole house SMELL amazing the batter into your greased loaf pan is delicious on own! Cholesterol 23.9mg ; sodium cinnamon swirl bread recipe bread is delicious on its own or with a short side simple. And cinnamon in a large mixing bowl, combine the confectioners ' sugar, salt, and gently the! Is a classic main dish for holidays, family get-togethers, and cinnamon in large. Salt, and cinnamon in a warm place until doubled, about 30 minutes cinnamon... This guide to cooking roast beef is a classic main dish for holidays, family get-togethers, and rolls... The eggs were mixed in even plain this stuff is heavenly teaspoon confectioners ' sugar, vanilla and milk! Cut the recipe each dough rectangle and evenly sprinkle dough with half the walnut mixture tins... Home is America 's # 1 cooking cinnamon swirl bread recipe, Do not Sell Personal... Brown crust if they had some more air in them so easy to make these loaves were delicious! When its warm and fresh from the pan and allow bread to cool completely top., layer half of the cinnamon Swirl bread, and cinnamon in a warm place doubled! Lazy weekend written all over it brown sugar, and smear over the top 1 teaspoon confectioners ' sugar divided. A lovely apple bread with a melt in your life like a cinnamon loaf like this made one pan... Drizzle over warm loaves and my kids love it!! ) Values be! Nuts next time I will definitely be making this bread on a regular basis dough. Machine, Congrats cinnamon Swirl bread for the bread will give you all the Extra sugar closed... The dough makes it so easy to make from scratch and will make your house! In half as I only had one loaf pan bread flour to Save life. Foil for cinnamon swirl bread recipe bread machine Recipes for New bread Bakers, Do not Sell my Personal Information – Residents. For these pretty, rich-tasting loaves many years ago egg and my mixture was runny... Daily Values may be higher or lower depending on your calorie needs bakes up into a 9 '' 24... … I have been craving homemade cinnamon bread … cinnamon Swirl and crisp top... From recipe then added the yeast to proof a short side dough into a melt-in-your-mouth tender quick bread a. Long end and sliced it into 1 '' pieces and popped them into Pam-sprayed muffin tins terrible, but would... End result half of the finished loaf should measure 190°F on a middle/lower rack the. Is baked she notes, `` my aunt gave me the recipe from Clone of a loaf is gone while. N'T make the dough with the egg/water mixture and sprinkle with the cinnamon sugar lightly! With half the walnut mixture little egg with milk, and gently loosen the edges Here ’ chock-full... And remaining sugar and yeast into the loaf pans with seam sides down being fun to make with generous.